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Hampton Style - May 23, 2008

If making your Hamptons debut this summer, it's best to first impress those who've invited you out. Make your bed, be nice to household staff, and be entertaining at all times. If by chance you fail at any of the above, you'll need to buy your way back in.

YOU: Young family, new on the scene and eager to please. With a toddler in tow, you'd better offer up more than just earplugs to ensure a return invite.

THEM: Established local blue bloods and club gatekeepers.

J. Roaman
Serving plates (assorted colors and designs), small, $8; large, $10. 48 Newtown Lane, East Hampton; 631-329-0662.

BookHampton
Mastering the Art of French Cooking,, by Julia Child, $40. 91 Main Street, Southampton; 631-283-0270.

Sant Ambroeus
Cookie and pastry selection, $30 for tray ($26 per pound). 30 Main Street, Southampton; 631-283-1233.

Topiaire Flower Shop
Seasonal bouquet (spring shown, $125). From $75-$150. 51 Jobs Lane, Southampton; 631-287-3800.

Vie Luxe
bath sea crystals in assorted scents from far-flung locales, $36. saks.com

The Elegant Setting
Sferra linen cocktail napkins, set of 6 plain, $20, monogrammed, from $80. 31 Main Street, Southampton; 631-283-4747.

Elie Tahari
Kenny Scharf surfboard, $15,000.
1 Main Street, East Hampton; 631-329-8883.

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